Melanie Jennings is a former restaurant critic for Willamette Week and San Diego Fahrenheit, and columnist for Writers Monthly. She has written about food, music, theatre, and books for Portland Food and Drink, San Diego Restaurants, Dagger, and ChickLit, among other publications.

Selected clips:

“Grill Love,” restaurant review, Willamette Week

“Those Annoying People with Food Allergies,” article, Portland Food and Drink

“Locally Rooted,” restaurant review, Willamette Week